{"id":430,"date":"2023-11-24T14:40:30","date_gmt":"2023-11-24T14:40:30","guid":{"rendered":"http:\/\/karlajohan.com.ar\/nueva\/?page_id=430"},"modified":"2023-12-07T15:13:23","modified_gmt":"2023-12-07T15:13:23","slug":"sobre-el-vino","status":"publish","type":"page","link":"http:\/\/karlajohan.com.ar\/nueva\/sobre-el-vino\/","title":{"rendered":"Sobre el Vino"},"content":{"rendered":"

[vc_section mobile_bg_img_hidden=\u00bbno\u00bb tablet_bg_img_hidden=\u00bbno\u00bb woodmart_parallax=\u00bb0″ woodmart_gradient_switch=\u00bbno\u00bb woodmart_disable_overflow=\u00bb0″][vc_row full_width=\u00bbstretch_row_content_no_spaces\u00bb css=\u00bb.vc_custom_1701961579406{padding-top: 60px !important;padding-bottom: 60px !important;background-image: url(http:\/\/karlajohan.com.ar\/nueva\/wp-content\/uploads\/2023\/12\/Banner-seccion-sobre-el-vino-scaled.jpg?id=505) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}\u00bb mobile_bg_img_hidden=\u00bbno\u00bb tablet_bg_img_hidden=\u00bbno\u00bb woodmart_parallax=\u00bb0″ woodmart_gradient_switch=\u00bbno\u00bb row_reverse_mobile=\u00bb0″ row_reverse_tablet=\u00bb0″ woodmart_disable_overflow=\u00bb0″][vc_column][vc_row_inner][vc_column_inner width=\u00bb5\/6″][vc_column_text woodmart_color_scheme=\u00bblight\u00bb text_larger=\u00bbno\u00bb]<\/p>\n

SOBRE EL VINO<\/span><\/h1>\n

MALBEC<\/span>
\nTEMPRANILLO<\/span>
\nCABERNET FRANC<\/span>
\nTORRONT\u00c9S<\/span><\/h4>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/6″][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row full_width=\u00bbstretch_row\u00bb css=\u00bb.vc_custom_1701958764420{background-image: url(http:\/\/karlajohan.com.ar\/nueva\/wp-content\/uploads\/2023\/12\/bg-1-100.jpg?id=469) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}\u00bb mobile_bg_img_hidden=\u00bbno\u00bb tablet_bg_img_hidden=\u00bbno\u00bb woodmart_parallax=\u00bb0″ woodmart_gradient_switch=\u00bbno\u00bb row_reverse_mobile=\u00bb0″ row_reverse_tablet=\u00bb0″ woodmart_disable_overflow=\u00bb0″][vc_column width=\u00bb1\/2″][vc_row_inner][vc_column_inner width=\u00bb2\/3″][vc_column_text text_larger=\u00bbno\u00bb css=\u00bb.vc_custom_1701959475676{border-bottom-width: 1px !important;border-bottom-color: #843d53 !important;border-bottom-style: solid !important;}\u00bb]<\/p>\n

MALBEC<\/h2>\n

Cepa bandera de nuestro pa\u00eds<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/3″][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text text_larger=\u00bbno\u00bb]\"\"<\/a><\/p>\n

Origen:<\/p>\n

Cahors<\/em>, Francia.<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nColor:<\/p>\n

P\u00farpura.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a><\/p>\n

Tra\u00eddo a Argentina
\nen 1868<\/em><\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nAroma:<\/p>\n

a violetas, ciruelas y
\nregaliz<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nMendoza,<\/p>\n

zona de mayor
\nplantaci\u00f3n.<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nSabor:<\/p>\n

en Argentina logra ser
\nm\u00e1s amable, frutado
\ny con menos taninos.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nMaridaje:<\/p>\n

carnes rojas, ravioles rellenos de rag\u00fa de cordero, guiso de lentejas, risotto de vegetales con queso.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column width=\u00bb1\/2″][vc_single_image image=\u00bb481″ img_size=\u00bbfull\u00bb alignment=\u00bbright\u00bb parallax_scroll=\u00bbno\u00bb][\/vc_column][\/vc_row][vc_row full_width=\u00bbstretch_row\u00bb css=\u00bb.vc_custom_1701958764420{background-image: url(http:\/\/karlajohan.com.ar\/nueva\/wp-content\/uploads\/2023\/12\/bg-1-100.jpg?id=469) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}\u00bb mobile_bg_img_hidden=\u00bbno\u00bb tablet_bg_img_hidden=\u00bbno\u00bb woodmart_parallax=\u00bb0″ woodmart_gradient_switch=\u00bbno\u00bb row_reverse_mobile=\u00bb0″ row_reverse_tablet=\u00bb0″ woodmart_disable_overflow=\u00bb0″][vc_column width=\u00bb1\/2″][vc_single_image image=\u00bb480″ img_size=\u00bbfull\u00bb alignment=\u00bbright\u00bb parallax_scroll=\u00bbno\u00bb][\/vc_column][vc_column width=\u00bb1\/2″][vc_row_inner][vc_column_inner width=\u00bb1\/4″][\/vc_column_inner][vc_column_inner width=\u00bb3\/4″ woodmart_text_align=\u00bbright\u00bb][vc_column_text text_larger=\u00bbno\u00bb css=\u00bb.vc_custom_1701960091106{border-bottom-width: 1px !important;border-bottom-color: #843d53 !important;border-bottom-style: solid !important;}\u00bb]<\/p>\n

TEMPRANILLO<\/h2>\n

Conocida como tinta del pa\u00eds o cencibel<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=\u00bb1\/2″ woodmart_text_align=\u00bbright\u00bb][vc_column_text text_larger=\u00bbno\u00bb]\"\"<\/a><\/p>\n

Origen:<\/p>\n

Espa\u00f1a.<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″ woodmart_text_align=\u00bbright\u00bb][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nColor:<\/p>\n

rojo intenso,
\nmatices viol\u00e1ceos en vinos
\nj\u00f3venes y rub\u00ed con los a\u00f1os.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=\u00bb1\/2″ woodmart_text_align=\u00bbright\u00bb][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nLas regiones mas
\nfamosas donde se cultiva son Ribera del Duero y Rioja<\/em><\/strong>.<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″ woodmart_text_align=\u00bbright\u00bb][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nAroma:<\/p>\n

frutas rojas
\nmaduras, ciruela, fresa,
\nnotas herbal y floral.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=\u00bb1\/2″ woodmart_text_align=\u00bbright\u00bb][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a><\/p>\n

Aut\u00f3ctona de Rioja.<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″ woodmart_text_align=\u00bbright\u00bb][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nSabor:<\/p>\n

entrada amable, sedosa,
\nfruta roja madura, buen
\nequilibrio de acidez.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nMaridaje:<\/p>\n

combina con paellas, risotto, pastas con salsa mediterr\u00e1nea, pescados y mariscos en general.
\n
\nQuesos<\/strong>: D.O.P Manchego de leche de oveja o de cabra suaves.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][\/vc_section][vc_row full_width=\u00bbstretch_row\u00bb css=\u00bb.vc_custom_1701958764420{background-image: url(http:\/\/karlajohan.com.ar\/nueva\/wp-content\/uploads\/2023\/12\/bg-1-100.jpg?id=469) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}\u00bb mobile_bg_img_hidden=\u00bbno\u00bb tablet_bg_img_hidden=\u00bbno\u00bb woodmart_parallax=\u00bb0″ woodmart_gradient_switch=\u00bbno\u00bb row_reverse_mobile=\u00bb0″ row_reverse_tablet=\u00bb0″ woodmart_disable_overflow=\u00bb0″][vc_column width=\u00bb1\/2″][vc_row_inner][vc_column_inner width=\u00bb2\/3″][vc_column_text text_larger=\u00bbno\u00bb css=\u00bb.vc_custom_1701960662411{border-bottom-width: 1px !important;border-bottom-color: #843d53 !important;border-bottom-style: solid !important;}\u00bb]<\/p>\n

CABERNET FRANC<\/h2>\n

Una de las uvas tintas m\u00e1s plantadas en el mundo<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/3″][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text text_larger=\u00bbno\u00bb]\"\"<\/a><\/p>\n

Origen:<\/p>\n

Francia.<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nColor:<\/p>\n

rojo profundo,
\ncon matices viol\u00e1ceos.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nLas regiones mas
\nfamosas donde se cultiva
\nson en Valle del Loira<\/strong><\/em>
\ny Burdeos<\/strong><\/em>.<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nAroma:<\/p>\n

notas a frutas
\nrojas, frambuesa, cassis,
\ny grosella negra, violetas y
\ngrafito. Hojas de cassis<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nMendoza,<\/p>\n

Aut\u00f3ctona Valle del Loira.<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nSabor:<\/p>\n

entrada suave en
\nboca, con taninos equilibrados.
\nFrutas negras y rojas, en algunos
\ncasos notas vegetales (pimiento verde).<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nMaridaje:<\/p>\n

acompa\u00f1a carnes rojas, pastas rellenas con rag\u00fa de cordero. Verduras como berenjenas, tomates, y hongos. Quesos de leche de vaca de pasta dura.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column width=\u00bb1\/2″][vc_single_image image=\u00bb479″ img_size=\u00bbfull\u00bb alignment=\u00bbright\u00bb parallax_scroll=\u00bbno\u00bb][\/vc_column][\/vc_row][vc_row full_width=\u00bbstretch_row\u00bb css=\u00bb.vc_custom_1701958764420{background-image: url(http:\/\/karlajohan.com.ar\/nueva\/wp-content\/uploads\/2023\/12\/bg-1-100.jpg?id=469) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}\u00bb mobile_bg_img_hidden=\u00bbno\u00bb tablet_bg_img_hidden=\u00bbno\u00bb woodmart_parallax=\u00bb0″ woodmart_gradient_switch=\u00bbno\u00bb row_reverse_mobile=\u00bb0″ row_reverse_tablet=\u00bb0″ woodmart_disable_overflow=\u00bb0″][vc_column width=\u00bb1\/2″][vc_single_image image=\u00bb478″ img_size=\u00bbfull\u00bb alignment=\u00bbright\u00bb parallax_scroll=\u00bbno\u00bb][\/vc_column][vc_column width=\u00bb1\/2″][vc_row_inner][vc_column_inner width=\u00bb1\/4″][\/vc_column_inner][vc_column_inner width=\u00bb3\/4″ woodmart_text_align=\u00bbright\u00bb][vc_column_text text_larger=\u00bbno\u00bb css=\u00bb.vc_custom_1701960901225{border-bottom-width: 1px !important;border-bottom-color: #843d53 !important;border-bottom-style: solid !important;}\u00bb]<\/p>\n

TORRONT\u00c9S<\/h2>\n

Cepa blanca emblem\u00e1tica de nuestro pa\u00eds<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=\u00bb1\/2″ woodmart_text_align=\u00bbright\u00bb][vc_column_text text_larger=\u00bbno\u00bb]\"\"<\/a><\/p>\n

Origen:<\/p>\n

Argentina.<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″ woodmart_text_align=\u00bbright\u00bb][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nColor:<\/p>\n

amarillo con reflejos
\nverdosos.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=\u00bb1\/2″ woodmart_text_align=\u00bbright\u00bb][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nEn Argentina, existen
\ntres clones,
\nRiojano, Sanjuanino y<\/strong><\/em>
\nMendocino<\/strong><\/em>.<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″ woodmart_text_align=\u00bbright\u00bb][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nAroma:<\/p>\n

flores blancas, miel,
\nduraznos y damascos.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=\u00bb1\/2″ woodmart_text_align=\u00bbright\u00bb][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nSabor:<\/p>\n

el m\u00e1s cultivado.<\/p>\n

[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″ woodmart_text_align=\u00bbright\u00bb][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nSabor:<\/p>\n

frutas blancas durazno,
\nmiel y un amargor al final
\ndel paladar.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner][vc_column_text text_larger=\u00bbno\u00bb]<\/p>\n

\"\"<\/a>
\nMaridaje:<\/p>\n

comida picante, regionales del noroeste argentino como humitas y tamales.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"

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